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# Lorna Wing Cookery

Inspirational online cookery courses for DofE students

## Sitemaps

- [XML Sitemap](https://lornawingcookery.co.uk/sitemap.xml): Contains all public & indexable URLs for this website.

## Pages

- [Home](https://lornawingcookery.co.uk/) - ‘We have no hesitation in recommending Lorna’s courses to any DofE students keen to learn from an expert’ Head, King’s College School, Wimbledon Top-rated boys’ & co-ed independent school in the UK 2025 (The Sunday Times)‘The best way to wean teens off junk food? Teach them to cook. Which is exactly what the lovely Lorna
- [Street Food Course 2](https://lornawingcookery.co.uk/online-cookery-courses/street-food-course2/) - The Street Food Course 2 In this second Street Food Course, you’ll learn to make even more delectable dishes from around the world. There are authentic satays, spicy noodles and crisp-battered tempura from Asia, while from America, there are tempting tiny pancakes and chocolate-chip cookie sweet treats. All these recipes and more, including a Spanish
- [Healthy Cooking Course](https://lornawingcookery.co.uk/online-cookery-courses/healthy-cooking-course/) - The Healthy Course for Sport, Study & Wellbeing In this Healthy Cooking Course for Sport, Study & Wellbeing, you’ll discover how easy it is to cook fresh, nutritious food that tastes delicious and helps fuel an active lifestyle. Prepare energising breakfasts, protein-rich lunches, study snacks, hydrating smoothies, and nourishing dinners. Discover how to batch cook
- [About Lorna](https://lornawingcookery.co.uk/about-lorna/) - About Lorna For over 40 years, Lorna Wing has been inspiring people with her incredible food Having begun her culinary career with Prue Leith, Lorna cooked her way around the world. She sailed the Atlantic, crewing aboard a yacht bound for the Caribbean and went on to become one of the country’s leading event organisers,
- [The Plant-Based Course](https://lornawingcookery.co.uk/online-cookery-courses/the-plant-based-course/) - The Plant-Based Course The Plant-Based Course is for anyone who’s a flexitarian, a vegetarian, a vegan or the odd one out in a household of carnivores. Suitable for DofE and Off-to-Uni students, it’ll teach you how to make everyday meals for one that are simple, economical and nutritious using tried-and-tested recipes that are super-flexible, with
- [The Introductory Course](https://lornawingcookery.co.uk/online-cookery-courses/the-introductory-course/) - The Introductory Course In the Introductory Course, I’ll teach you all the fundamentals to build your cooking confidence including healthy breakfast dishes, perfect pasta and rice, fuss-free fish, a simple Sunday-lunch traybake, brilliant ways with Bolognese, and the baking basics too. You’ll also learn about kitchen safety, food hygiene and how to follow a recipe.
- [The Intermediate Course](https://lornawingcookery.co.uk/online-cookery-courses/the-intermediate-course/) - The Intermediate Course The Intermediate Course builds on the Introductory Course and covers more of the essentials, including speedy lunches, one-pot wonders and tempting treats. You’ll learn how to cook a steak and roast a chicken to perfection, and the secrets of a sensational stir-fry and an authentic curry. You’ll also learn about kitchen safety,
- [Online Courses](https://lornawingcookery.co.uk/online-cookery-courses/) - Online Courses ‘I have admired Lorna for many years. One thing I know for sure: if I were young and learning to cook now, I would look no further than her impressive cookery courses’ Delia Smith Who are these courses for? Students working towards the Bronze, Silver or Gold Duke of Edinburgh’s Award. Pupils at
- [Street Food Course 1](https://lornawingcookery.co.uk/online-cookery-courses/street-food-course1/) - The Street Food Course 1 In this Street Food Course, you’ll learn to make exciting dishes that hail from the streets of Mexico, India and the Middle East, the markets of China and Thailand, and the food stalls of Europe and the US – aromatic curries and crunchy churros, delicious dim sum and dips, finger-licking
- [Flexitarian Course](https://lornawingcookery.co.uk/online-cookery-courses/flexitarian-course/) - The Flexitarian Course The Flexitarian Course is for those who enjoy meat, fish, and dairy, as well as vegetables, grains and pulses. Suitable for DofE and Off-to-Uni students, it’ll teach you how to make everyday meals for one that are simple, economical and nutritious using tried-and-tested recipes that are super-flexible, with swap-in/swap-out ingredients. Each dish
- [Baking Basics Course](https://lornawingcookery.co.uk/online-cookery-courses/baking-basics-course/) - The Baking Basics Course In the Baking Basics Course, you’ll learn how to make an array of sweet and savoury recipes that hail from Britain, Europe and the US. Among them are comforting cakes and crunchy churros, delicious dough balls and brilliant breads, and moreish muffins, featherlight meringues and fudgy brownies. These recipes will show
- [Policies](https://lornawingcookery.co.uk/policies/) - Policies Privacy Policy Lorna Wing Cookery is committed to protecting your privacy in accordance with the UK General Data Protection Regulation (UK GDPR) and national laws that relate to the processing of personal data. Lorna Wing is the data controller for information collected through this website and a variety of other sources, such as when
- [Terms & Conditions](https://lornawingcookery.co.uk/terms-conditions/) - Terms & Conditions 1. Contract 1.1. These terms and conditions constitute a legally binding contract between you as the student, any guarantor (eg, parent or guardian) and Lorna Wing Cookery. 1.2. This contract is governed by English law. 1.3. No failure or delay by Lorna Wing Cookery in enforcing any of her rights under the
- [Home](https://lornawingcookery.co.uk/home-2/) - ‘The best way to wean teens off junk food? Teach them to cook. Which is exactly what the lovely Lorna is doing.’ Prue Leith‘I have admired Lorna for many years. One thing I know for sure: if I were young and learning to cook now, I would look no further than her impressive cookery courses’
- [Terms & Conditions](https://lornawingcookery.co.uk/terms-conditions-checkout/) - 1. Contract 1.1. These terms and conditions constitute a legally binding contract between you as the student, any guarantor (eg, parent or guardian) and Lorna Wing Cookery. 1.2. This contract is governed by English law. 1.3. No failure or delay by Lorna Wing Cookery in enforcing any of her rights under the contract shall be
- [In The Press](https://lornawingcookery.co.uk/in-the-press/) - In The Press NappyValleyNet, View Waitrose Weekend View i / The Independent View Olive View Healthy Food Guide View The Telegraph View Time & Leisure View The Wandsworth Magazine View Waitrose Weekend View NappyValleyNet View We’ve Been Featured In
- [Shop](https://lornawingcookery.co.uk/shop/)

## Testimonials

- [Parent Testimonial One](https://lornawingcookery.co.uk/testimonial/parent-testimonial-one/) - ‘I think it’s a DofE experience at its best. It visibly built his confidence and creativity.’
- [Delia Smith Featured](https://lornawingcookery.co.uk/testimonial/delia-smith-feature/) - ‘I have admired Lorna for many years. One thing I know for sure: if I were young and learning to cook now, I would look no further than her impressive cookery courses’
- [Parent Testimonial Four](https://lornawingcookery.co.uk/testimonial/parent-testimonial-four/) - ‘His omelette was truly the best I'd ever had, his pizza was better than mine (and I've been making them for years) and his lemon drizzle cake cake gave his Nan’s signature bake a run for its money!’
- [Parent Testimonial Five](https://lornawingcookery.co.uk/testimonial/parent-testimonial-five/) - ‘Thank you, Lorna, You’ve inspired a teenager to cook, and he’s enjoyed every minute of it.’
- [Rick Stein](https://lornawingcookery.co.uk/testimonial/20651/) - ‘I’ve long been a supporter of the DofE, and Lorna’s online cookery courses are a brilliant addition to the Award.’
- [Prue Leith](https://lornawingcookery.co.uk/testimonial/prue-leith/) - ‘The best way to wean teens off junk food? Teach them to cook. Which is exactly what the lovely Lorna is doing.’
- [King’s College School - Sunday Times](https://lornawingcookery.co.uk/testimonial/kings-college-school-sunday-times/) - ‘We have no hesitation in recommending Lorna’s courses to any DofE students keen to learn from an expert’
- [Parent Testimonial Three](https://lornawingcookery.co.uk/testimonial/parent-testimonial-three/) - ‘You gave her feedback so swiftly and warmly, it was like you were in the kitchen with her, helping her along!’
- [Parent Testimonial Two](https://lornawingcookery.co.uk/testimonial/parent-testimonial-two/) - 'It’s been amazing to see a boy who couldn’t make a piece of toast become competent and confident in the kitchen!’
- [Delia Smith](https://lornawingcookery.co.uk/testimonial/delia-smith/) - ‘I have admired Lorna for many years. One thing I know for sure: if I were young and learning to cook now, I would look no further than her impressive cookery courses’
- [Sophia](https://lornawingcookery.co.uk/testimonial/sophia/) - ‘I loved the course and learnt so much about how to eat well. Now I’m at uni, I’m the one who makes a big Sunday lunch for everyone – and family meals, too, when I’m back home’
- [Kris](https://lornawingcookery.co.uk/testimonial/kris/) - ‘Before I started my second year at university and moved out of halls and into a flat share, I was keen to learn how to cook great meals on a budget – and I did. Lorna’s an amazing teacher’
- [Holly](https://lornawingcookery.co.uk/testimonial/holly/) - ‘I’m not the best of cooks, but I still love having a go, and all the recipes I made were delicious – and easy enough even for me to get right’
- [Tom](https://lornawingcookery.co.uk/testimonial/tom/) - ‘Lorna’s course really demystified cooking for me, which gave me more confidence to try things out. I really liked being able to do it at home and fit it in around studying for my GCSEs’
- [Andrew Halls](https://lornawingcookery.co.uk/testimonial/andrew-halls/) - ‘We have no hesitation in recommending Lorna’s courses to any DofE students keen to learn from an expert’ 

## Products

- [The Plant-Based Course](https://lornawingcookery.co.uk/product/the-plant-based-course/) - The Plant-Based Course is for anyone who’s a flexitarian, a vegetarian, a vegan or the odd one out in a household of carnivores. Suitable for DofE and Off-to-Uni students, it’ll teach you how to make everyday meals for one that are simple, economical and nutritious using tried-and-tested recipes that are super-flexible, with swap-in/swap-out ingredients. Each dish uses familiar store-cupboard, fridge or freezer staples – whether that’s a tin of nourishing lentils, a jar of crunchy peanut butter, or some long-lasting root or frozen veg – so nothing goes to waste. You’ll also learn how to tweak a recipe to make it suitable for a meat-eater, and about kitchen safety, food hygiene and how to follow a recipe. £150 for 13 weeks.
- [The Intermediate Course](https://lornawingcookery.co.uk/product/the-intermediate-course/) - The Intermediate Course builds on the Introductory Course and covers more of the essentials, including speedy lunches, one-pot wonders and tempting treats. You’ll learn how to cook a steak and roast a chicken to perfection, and the secrets of a sensational stir-fry and an authentic curry. You’ll also learn about kitchen safety, food hygiene and how to follow a recipe. £150 for 13 weeks.
- [The Introductory Course](https://lornawingcookery.co.uk/product/the-introductory-course/) - In the Introductory Course, I’ll teach you all the fundamentals to build your cooking confidence including healthy breakfast dishes, perfect pasta and rice, fuss-free fish, a simple Sunday-lunch traybake, brilliant ways with Bolognese, and the baking basics too. You’ll also learn about kitchen safety, food hygiene and how to follow a recipe. £150 for 13 weeks.
- [Street Food Course 2](https://lornawingcookery.co.uk/product/street-food-asia-to-america/) - In this second Street Food Course, you’ll learn to make more delectable dishes from around the world. There are authentic satays, spicy noodles and crisp-battered tempura from Asia, while, from America, there are tempting tiny pancakes and chocolate-chip cookie sweet treats. All these recipes and more, including a Spanish one-pot pasta paella and a luscious Italian ice cream, will teach you a wide range of practical skills and techniques. You’ll also learn about kitchen safety, food hygiene and how to follow a recipe. £150 for 13 weeks. Scroll down to see the curriculum and testimonials from previous students
- [Street Food Course 1](https://lornawingcookery.co.uk/product/street-food-course1/) - In this Street Food Course, you’ll learn to make exciting dishes that hail from the streets of Mexico, India and the Middle East, the markets of China and Thailand, and the food stalls of Europe and the US – aromatic curries and crunchy churros, delicious dim sum and dips, finger-licking fried chicken, fragrant noodles and more. Preparing them, and following my top tips, will teach you lots of practical skills and techniques. You’ll also learn about kitchen safety, food hygiene and how to follow a recipe. £150 for 13 weeks.
- [Flexitarian Course](https://lornawingcookery.co.uk/product/flexitarian-course/) - The Flexitarian Course is for those who enjoy meat, fish, and dairy, as well as vegetables, grains and pulses. Suitable for DofE and Off-to-Uni students, it’ll teach you how to make everyday meals for one that are simple, economical and nutritious using tried-and-tested recipes that are super-flexible, with swap-in/swap-out ingredients. Each dish uses familiar store-cupboard, fridge or freezer staples – whether that’s a tin of omega 3-rich fish, a jar of roasted peppers, or some long-lasting root or frozen veg – so nothing goes to waste. You’ll also learn how to tweak a recipe to make it plant-based, and about kitchen safety, food hygiene and how to follow a recipe. £150 for 13 weeks.
- [Baking Basics Course](https://lornawingcookery.co.uk/product/baking-basics-course/) - In the Baking Basics Course, you’ll learn how to make an array of sweet and savoury recipes that hail from Britain, Europe and the US. Among them are comforting cakes and crunchy churros, delicious dough balls and brilliant breads, and moreish muffins, featherlight meringues and fudgy brownies. These recipes will show you how easy and rewarding baking can be, teaching you lots of practical skills, along with tips and techniques to guarantee success (plus ways to fix mistakes!). You’ll also learn about kitchen safety, food hygiene and how to follow a recipe. £150 for 13 weeks.
- [Healthy Cooking Course](https://lornawingcookery.co.uk/product/healthy-cooking-course/) - In this Healthy Cooking Course for Sport, Study & Wellbeing, you'll discover how easy it is to cook fresh, nutritious food that tastes delicious and helps fuel an active lifestyle. Prepare energising breakfasts, protein-rich lunches, study snacks, hydrating smoothies, and nourishing dinners. Discover how to batch cook a single versatile recipe and transform it into several different meals. Inspired by the vibrant flavours of the Mediterranean, Asia, the Middle East and beyond, these recipes will teach you a wide range of practical kitchen skills, together with tips and techniques to help you eat well, save time and cook with confidence. You'll also learn about kitchen safety, food hygiene and how to follow a recipe. £150 for 13 weeks.

## Testimonials Categories

- [friends](https://lornawingcookery.co.uk/testimonials-category/friends/)
- [introductory](https://lornawingcookery.co.uk/testimonials-category/introductory/)
- [intermediate](https://lornawingcookery.co.uk/testimonials-category/intermediate/)
- [Front Page](https://lornawingcookery.co.uk/testimonials-category/front-page/)
- [featured](https://lornawingcookery.co.uk/testimonials-category/featured/)

## Product categories

- [Online Course](https://lornawingcookery.co.uk/product-category/online-course/)

## Product tags

- [Street Food](https://lornawingcookery.co.uk/product-tag/street-food/)
- [Street](https://lornawingcookery.co.uk/product-tag/street/)
- [Introductory Course](https://lornawingcookery.co.uk/product-tag/introductory-course/)
- [Intermediate Course](https://lornawingcookery.co.uk/product-tag/intermediate-course/)
- [Plant-Based](https://lornawingcookery.co.uk/product-tag/plant-based/)
- [vegetarian](https://lornawingcookery.co.uk/product-tag/vegetarian/)
- [Meat-Lovers Course](https://lornawingcookery.co.uk/product-tag/meat-lovers-course/)
- [Middle East](https://lornawingcookery.co.uk/product-tag/middle-east/)
- [Med](https://lornawingcookery.co.uk/product-tag/med/)
- [Asia](https://lornawingcookery.co.uk/product-tag/asia/)
- [America](https://lornawingcookery.co.uk/product-tag/america/)
- [Baking Basics Course](https://lornawingcookery.co.uk/product-tag/baking-basics-course/)