Street Food Course 1
£150.00
In this Street Food Course, you’ll learn to make exciting dishes that hail from the streets of Mexico, India and the Middle East, the markets of China and Thailand, and the food stalls of Europe and the US – aromatic curries and crunchy churros, delicious dim sum and dips, finger-licking fried chicken, fragrant noodles and more. Preparing them, and following my top tips, will teach you lots of practical skills and techniques. You’ll also learn about kitchen safety, food hygiene and how to follow a recipe. £150 for 13 weeks.